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Burger King UK has launched a campaign to encourage meat eaters to try plant-based options, supported by Pete Wicks, known ...
A new report from Persistence Market Research reveals significant growth prospects for the global pea protein market, which ...
Brazilian precision fermentation startup Future Cow has secured R$4.85 million (around $0.9 million) to make its animal-free ...
Food awareness organization ProVeg International has updated its Food System Data website with several new sections, ...
The European Vegan Summit 2025 is set to take place online from September 9 to 11, organised by the Polish think-tank Green ...
In this podcast series, Alex Shandrovsky interviews investors about benchmarks for funding Alt Proteins in 2025 and uncovers ...
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